Behind the Brawl: Web Exclusive – Austin Texas

Austin, Texas, where food is king and Mexican dishes are on the rise! Adam Gertler takes us behind the scenes of shooting the Austin episode of Last Call Food Brawl.

Behind the Brawl: Web Exclusive - Austin Texas

Behind the Brawl: Web Exclusive - Austin Texas
show more details
show less details
Austin, Texas, where food is king and Mexican dishes are on the rise! Adam Gertler takes us behind the scenes of shooting the Austin episode of Last Call Food Brawl.

What Would Adam Do?: Web Exclusive - Tex-Mex Enchilada

What Would Adam Do?: Web Exclusive - Tex-Mex Enchilada
show more details
show less details
Adam Gertler, host of Last Call Food Brawl, walks through what he would have cooked if he were competing in Austin, Texas!

Fried Deserts

Fried Deserts
show more details
show less details
Rob and Dee get to work on their fried Twinkies and fried fig bars!

Erica's Shrimp Etouffee Burger

Erica's Shrimp Etouffee Burger
show more details
show less details
Erica doesn't have much experience in the burger realm, will she be able to keep up?

Louis's Ground Deluxe Burger

Louis's Ground Deluxe Burger
show more details
show less details
Louis is using his Louisiana cooking expertise and making a monster burger!

What Would Adam Do?

What Would Adam Do?
show more details
show less details
See what Adam Gertler, host of Last Call Food Brawl, would have made during the series challenges. Watch now!

Behind the Brawl

Behind the Brawl
show more details
show less details
Go behind the scenes and behind the brawl with Adam Gertler, host of Last Call Food Brawl. Watch now!

Behind the Brawl: Web Exclusive - New Orleans

Behind the Brawl: Web Exclusive - New Orleans
show more details
show less details
New Orleans, late night food capitol of the world! Adam takes us behind the scenes of this episode and talks about some of his favorite moments.

What Would Adam Do? - Web Exclusive: Big Bad Bayou Burger

What Would Adam Do? - Web Exclusive: Big Bad Bayou Burger
show more details
show less details
Adam Gertler walks through what he would have cooked if he was competing in New Orleans!

Loading...

Sorry, we don’t have any content for this show

Please select another filter.
TOP