BBQ Pitmasters

Introduce the Boys

The judges discuss the strengths of the three competitors, each one of them has their own specialty. Which skill will prove to be the winning formula?

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The five teams begin to prepare their two slices of meat, pork shoulder and ribs. What preparation will separate the teams from the rest of their competitors?WWW
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Christopher Prieto of Prime Barbeque started competing when he was only 21 years old and has won 9 Grand Championships, now he wants to add BBQ Pitmasters Grand Champion to that list.WWW
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Bear Sloan, Danny Outlaw, and Dionn Lanton seem to hit hickups on their way to the finish line.WWW
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At the American Royal World Series of Barbecue, pride is on the line for Rod Gray of Pellet Envy, Tim Grant of TrueBud BBQ, and Stretch of Grinders BBQ.WWW
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The Peach State is known for having some of the best BBQ in the South. Bear Sloan, Danny Outlaw, and Dionn Lanton compete to see who can cook the best Country-Style Ribs and Pork Picnic.WWW
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Some of the All-Stars have never grilled duck before, but that isn't stopping them from cooking great bbq.WWW
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Joe Pearce of Squeal Like a Pig BBQ is a young competitor with a lot of passion for showing that he is the best Kansas City has to offer.WWW
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This Man Quite Possibly Makes the Best Damn Kansas City Prime Rib Roast In America
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JD Davidsmeyer of JD's Team Xtreme BBQ is a barbeque warrior fighting for the glory of becoming BBQ Pitmasters Texas Champion.WWW
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The Perfect Las Vegas Strip Steak Cooked Hot and Fast, Just Like A Vegas Wedding
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Destination America
The teams are wrapping up and the nerves are begging to set in. As the competitors are placing their meats in their boxes, Danielle's husband makes a big mistake.WWW
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Danielle Freaks
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Destination America
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The competition between father and son has begun, as the contestants begin to prep their recipes for the perfect pork shoulder.WWW
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Cooking the Perfect Pork Shoulder
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Destination America
Richard Fergola of Fergolicious BBQ is an ex-wrestling coach who won't rest until he has the $50,000 grand prize pinned down.WWW
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Get Ready To Drool Over This Delicious, Slow-Cooked BBQ Beef Loin
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The teams are given a big surprise when they are given a cut of meat many of them dont know how to cook, pork cheeks. See how the competitors respond, and what they think about the change.WWW
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Pork Cheeks
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Destination America
Deep in the heart of the Lone Star state, at the annual Bedford Blues and BBQ Festival, three Pitmasters will compete to see who can cook the best Brisket and Cowboy Steak in Texas.WWW
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Texas Style BBQ
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